A La Carte

Tapas / Starter Selection

Soup of the Day (V, VG) £6.35
Freshly made soup served with bread & butter (V) /dairy free spread (VG)

Spicy Italian sausage £6.85
Served with peppers and tomato sauce 

Pork Belly £6.45

With a Jack Daniels and honey glaze

Mixed Mediterranean Olives (V, VG & GF) £4.50

Bread with oil & balsamic (V, VG) £5.25
Served with balsamic vinegar and extra virgin olive oil

Hummus and Harissa (V, VG) £5.95

Chickpea dip with Moroccan hot paste served with warm pitta bread

Seafood Paella (GF on request) £6.75
Seasoned spiced rice with squid, prawns, clams and mussels 

Patatas Bravas (V & GF )£5.75

Deep fried diced potato with a spicy mayonnaise sauce

Creamy Garlic mushrooms (V) £5.75
Served with toasted ciabatta bread

Gamberoni all-Aglio £7.25
Peeled king prawns in garlic butter and white wine sauce 

Crispy Deep-Fried Halloumi (V)    £6.25
Greek cheese served with tomato chutney

Deep Fried Calamari £6.75
Salt & pepper Calamari served with a garlic mayonnaise dip

Sautéed Mussels (V) £7.25
Cooked in a garlic, herb, lemon and white wine sauce

Bruschetta Napoli (V, VG, *GF) £6.25

Toasted ciabatta topped with fresh tomato, red onion, garlic and basil with a balsamic drizzle

Antipasti Platter for one or to share £7.95 /£14.95
Selection of cured meats & cheeses

Cheese Board for one or to share (V) £7.25 /£13.45 
Mixed cheese selection served with crackers & chutney

Dietary requirements: 
If you have any food allergies or intolerance please let us know when you book or let a member of staff know when you order. Wherever possible, we are happy to adapt our dishes to suit our customers’ dietary requirements or preferences. 

Pizza

Pizza Margarita (V) £11.95
Pizza with tomato, mozzarella and basil

Pizza BBQ Chicken £14.75
Pizza with BBQ sauce, mozzarella & spicy chicken

Pizza di Napoli £13.55
Pizza with tomato, mozzarella, peppers, mushrooms & olives (V)

Pizza Pepperoni £14.25

Pizza with tomato, mozzarella & pepperoni

Extra toppings - £1 each. All of the above pizzas can be made gluten free on request.

Pasta

Linguini al Frutti di mare £15.95

Pasta with peeled prawns, mussels, clams, squid, chilli & garlic in a tomato sauce

Linguini Carbonara  £14.25
Pasta with diced pancetta, black pepper in a creamy sauce finished with egg yolk

Penne Pollo & Chorizo £14.75

Pasta with chicken & chorizo in a creamy sauce

Penne Spezzatino  £15.95
Diced beef fillet & peppers, in a seasoned tomato & garlic sauce

Homemade traditional Beef Lasagne £14.75
 Layers of pasta, minced beef, bolognese & a cheese béchamel sauce

Some Pizza and Pasta dishes can be made Vegetarian or Vegan – please ask a member of staff

Gluten Free pasta available on request

Mediterranean Vegetable Moussaka (V, VG, GF) £13.75
Layers of potato, courgette, aubergine, sweet pepper with soya béchamel & tomato sauces (VG, V, GF) 

Paella
Spicy Mediterranean rice dish, served with pitta bread

Mixed Meat Paella £16.55
Diced fillet steak, chicken and chorizo

Mixed Vegetable Paella (V, VG) £14.95
Chickpeas, peppers, peas and spinach

Mixed Seafood Paella £16.55
Peeled king prawns, mussels, clams and squid

Seafood & Chorizo Paella £16.75

Diced Chorizo, peeled king prawns, mussels, clams and squid

Grills

Steaks

8oz fillet steak £28.95
10oz Sirloin Steak £21.95

10oz Ribeye Steak £21.95 
Choice of chips or mixed vegetables with seasoned potatoes

Sauces £2.95
Black Peppercorn
Pizzaiola - tomato, chilli & garlic
Creamy mushroom with garlic

Chicken Skewers £18.55
Seasoned chicken pieces served with Mediterranean rice, chips & mixed salad garnish

Pollo Nero £15.95

Pan fried chicken breast in a creamy black pepper corn and French mustard sauce, served with seasoned potatoes with mixed vegetables or chips   

Pollo Pizzaiola £15.95

 Pan fried chicken breast in a garlic, chilli & tomato sauce, served with seasoned potatoes with mixed vegetables or chips   

French trimmed Lamb cutlets £18.25
Pan fried lamb with mint, rosemary & white wine sauce, served with seasoned potatoes with mixed vegetables or chips

Fish

Sea-bass £18.50 (GF)
Pan fried sea-bass with olives, peeled prawns, cherry tomato and white wine sauce served with seasoned potatoes with mixed vegetables or chips

Side dishes & Extras

Chips (V, VG, GF) £4.50

Mixed Salad (V, VG, GF) £4.45

Mediterranean vegetable rice (V, VG, GF) £4.95

Garlic Bread (V) £4.25

Garlic bread with Cheese (V) £4.95
  Key   V - Vegetarian, VG - Vegan, GF – Gluten Free,  (*GF) Can be made GF on request

Welsh Selection

Starters

Lamb Cawl £7.25

Traditional Welsh soup with lamb and seasonal vegetables. Served with toasted bread topped with melted Caerphilly cheese

Bruschetta with leek and Caerphilly Cheese (V) £6.25

Topped with leek and Caerphilly Cheese

Mains

Faggot and Peas £13.75

Locally made faggot and peas with creamy mashed potato, served with onion gravy

Welsh Dragon Sausages £13.75

Locally made Welsh dragon sausages with peas, creamy mashed potato, served with onion gravy

Glamorgan Sausages (V) £13.25

Glamorgan Sausage with peas, creamy mashed potato and onion gravy

CHILDREN'S MENU

STARTERS

Soup of the day

Garlic bread

Mini salad

MAIN COURSES

PIZZA (Not available Sundays)

Cheese & Tomato with a choice of 1 of the following toppings: 

Pepperoni / Mushroom /  Parma Ham

PASTA

Pasta with a choice of sauce:

Tomato / Diced Chicken & Tomato / Carbonara

Fish Goujons served with chips and peas

Chicken Goujons served with chips and peas

SUNDAY ROAST (SUNDAYS ONLY)

Beef 

Chicken 

Served with stuffing, Yorkshire pudding, seasonal vegetables and homemade gravy.

DESSERT

Ice cream – One scoop:

Vanilla / Strawberry / Chocolate

One Course £7.95

Two Courses £9.95

Three Courses £10.95