Food Menus

We have a great selection of delicious dishes available including tapas, pizza, pasta, steak, fish and desserts.

 

Tapas Menu

 

 

Mixed olives (V) £2.95

 

Mixed Breads with balsamic vinegar and oils (V) £3.50

 

Pizza Bread (V) £3.95

Pizza base topped with garlic oil.

 

Houmous with harissa £3.50

Chickpea dip with a Moroccan hot chilli paste

 

Marinated cold Octopus with salad £4.45

Served cold

 

Patatas Bravas in a spicy tomato sauce (V) £3.75

 

Spicy Chicken skewers £3.95

 

Chickpeas and Chorizo with crème fraiche dip £3.95

 

Peppers stuffed with Soft Cheese (V) £3.75

 

Ciabatta Bread with chopped Tomato and Parmigiano cheese £3.50

 

Deep fried Calamari and Prawns £4.45

Served with a garlic mayonnaise dip

 

Antipasti £4.45

Selection of mixed meats and cheeses

 

Glazed Pork Belly £4.25

Served with bread

 

Cold Crab Claws with chilli mayonnaise and spring onions £4.50

 

Crispy deep fried Haloumi cheese served with cranberry chutney (V) £3.95

 

Lunch Menu

 

STARTERS

Soup of the Day

Prawn Cocktail

Smoked Salmon salad

or Choose one option from our Tapas Menu

 

MAINS

Pizza Margarita

Choice of toppings: Pepperoni, Mushrooms and Peppers

Tagliatelle Bolognese

Tagliatelle Carbonara

Mediterranean Vegetable / Meat Lasagne

Mediterranean Chicken Thighs with Sweet Pepper in White Wine Sauce

served with chips

Grilled 5oz Sirloin Steak with Black Peppercorn Sauce

served with chips

Pan fried Sea Bass on a bed of salad

 

 

1 course £6.95 or 2 courses £9.95

 

EXTRA SIDES

Garlic Bread £1.50

Mediterranean Vegetable Rice £3.50

Garlic Bread with Cheese £2.00

Chips £2.00

 

 

Monday to Saturday only

Serving times 11.30am - 2.30pm

 

 

 

A La Carte Menu

ANTI PASTI

 

Zuppa del Giorno £4.75

Soup of the day

 

Bruschetta di Salou (V) £5.25

Ciabatta bread topped with goats cheese, seasoned cherry tomatoes and basil (V)

 

Funghi all’aglio (V) £5.50

Sautéed mushrooms in garlic butter and white wine (V)

 

Halloumi Salad (V) £6.25

Grilled Halloumi on a bed of salad (V)

 

Impepata di Cozze £6.25

Peppered mussels with lemon and white wine

 

Paté di Pollo £5.95

Homemade chicken liver paté served on toasted bread

 

Cozze alle Marinara £6.95

Sautéed mussels served in a spicy tomato sauce

 

Marinated Octopus Salad £6.95

Marinated in bay leaf, olive oil, lemongrass and Mediterranean spices

 

Gamberoni all’aglio £7.50

King Prawns served with garlic, bay leaf and white wine sauce

 

Cold Seafood Platter for one, or to share £7.95 / £14.95

Crab claws, mussels, king prawns, shrimp with a garnish

 

Antipasti Platter for one, or to share £6.95 / £12.50

Mixed Italian, Spanish cured meat & cheese selection

 

Calamari & Prawn Platter for one, or to share £6.50 / £12.25

Deep fried salt and pepper Calamari and Prawns

 

 

 

 

A La Carte Menu

PASTA

 

Tagliatelle alla Gamberoni £11.25

Pasta with peeled prawns, garlic, chilli, olive oil with a rocket garnish

 

Penne Spezzatino £12.95

Diced fillet steak, peppers and garlic in tomato sauce

 

Tagliatelle Bolognese £9.95

Tagliatelle with Bolognese sauce

 

Tagliatelle Carbonara £9.95

Diced pancetta, black pepper in a creamy sauce finished with egg yolk.

 

Mediterranean Vegetable Lasagne £9.95

Layers of Courgette, Aubergine, Sweet Pepper and Mascarpone

with Mozzarella cheese

 

Meat Lasagne £10.95

Beef mince with layers of lasagne sheets with béchamel sauce

 

Penne di Chorizo £9.95

Diced chorizo, peppers in a creamy white wine

 

GLUTEN-FREE PASTA AVAILABLE ON REQUEST

SOME DISHES CAN BE MODIFIED FOR VEGETARIANS - PLEASE ASK A MEMBER OF STAFF

 

 

 

 

 

A La Carte Menu

PIZZA

 

Pizza Margarita (V) £8.75

Pizza with tomato, mozzarella and basil (V)

 

Pizza Napoli (V) £8.95

Peppers, mushroom & onion (V)

 

Pizza di Avola £10.95

Pepperoni sausage, jalapenos, chilli & oregano

 

Pizza di Carne £10.95

Diced fillet, chorizo, pepperoni & spicy peppers

 

Pizza alla Gamberoni £10.95

Peeled prawns and rocket garnish

 

CALZONE SUPPLEMENT £1 (Choose from any of the above Pizza)

ALL OF THE ABOVE PIZZA CAN BE GLUTEN FREE ON REQUEST

 

 

 

 

 

 

 

A La Carte Menu

FROM THE GRILL

 

Steaks

8oz Fillet Steak £19.95

10oz Sirloin Steak £17.95

10oz Rib Eye Steak £17.95

 

Sauces (£1.50 extra)

Black peppercorn

Casa - mushroom, tarragon, white wine and cream

Pizzaiola - tomato, chilli, garlic & oregano

 

Lamb Skewers £17.95

Lamb kebab served with Mediterranean rice, houmous and mixed salad

 

Lamb Chops £15.50

Lamb chops with cherry tomatoes, peppers, rosemary and white wine sauce

 

Pollo en Crema £13.25

Pan fried Chicken Breast with tarragon, peeled prawns

and a creamy white wine sauce

 

Pollo di Mama £13.75

Chicken Breast with peppers, chickpeas in a spicy tomato sauce

 

Greek Chicken Thighs £13.25

Chicken thighs with mushrooms, Ouzo in a creamy sauce

 

ALL THE ABOVE DISHES COME WITH MIXED VEGETABLES AND SEASONED POTATOES

 

Side Orders & Extras

 

Olive – Olives £2.95

Mixed selection of Mediterranean bread £3.95

Patatine Fritte – Chips £2.95

Insalata Mista – Mixed salad £3.25

Mediterranean Vegetable Rice £4.25

Pane all’aglio – Garlic bread £2.95

Pane all’aglio e Formaggio – Garlic bread with cheese £3.25

 

Desserts

A selection of desserts is available on request.

 

 

 

Kids Menu

STARTERS

Soup of the day

Garlic Bread

Mini Salad

 

MAINS

PIZZAS

Cheese & Tomato with the following toppings (choice of 1)

Pepperoni / Mushroom / Pineapple / Parma Ham

 

PASTA

Pasta with a choice of sauce

Tomato / Bolognese / Meatballs in tomato sauce

 

DESSERT

2 scoops of ice cream

Vanilla / Strawberry / Chocolate

 

Monday to Saturday only

One Course £4.00

Two Courses £5.25

Three Courses £6.50

 

 

 

CASA MIA SUNDAY SPECIAL

One Course £9.95 / 2 course £12.95

 

Starter

Zuppa del Giorno (V)

Soup of the day

 

Ciabatta di Casa Mia (V)

Ciabatta bread topped with goats cheese, seasoned cherry tomatoes and basil (V)

 

Paté di Pollo

Homemade chicken liver paté served on toasted bread

 

Smoked Salmon

Served with salad

 

Antipasti platter

Mixed Italian cured meat & cheese selection

 

 

 

Main

Pork Tenderloin

Served with sage, apple and cider sauce

 

Lamb Chops

Served with mint sauce

 

10oz Sirloin Steak

Served with onions and red wine sauce (£3 supplement )

 

Pollo en Crema

Pan fried chicken breast with tarragon, peeled prawns and creamy white wine sauce

 

Pan Fried Seabass

Served with dill and cream sauce

 

All the above dishes served with seasonal vegetables and creamy mashed potato

 

Penne Spezzatino

Penne pasta with diced fillet steak, peppers and garlic in tomato sauce

 

Tagliatelle Prawns

Tagliatelle pasta with peeled prawns, garlic, chilli, olive oil with a rocket garnish

Mediterranean Vegetable or Meat Lasagne

 

 

Side Dishes

Chips £2.95

Garlic bread £2.95

Cheesy garlic bread £3.25

Mixed bread and oils £3.95

 

 

 

 

 

 

 

Welsh Selection

 

STARTERS

Prawn Cocktail

Cawl with Welsh Rarebit

Bruchetta with Leek and Caerphilly Cheese

 

MAINS

Faggots with peas and creamy mashed potato

with an onion gravy *

 

Welsh Dragon sausages with a creamy mashed potato

with an onion gravy *

 

5 oz Sirloin steak with black pepper and Penderyn whisky sauce

* locally sourced

 

1 course £6.95 or 2 courses £9.95

Monday to Saturday only

 

Serving times 11.30am - 2.30pm

Opening Times

Monday - Thursday 11.00am - 15.30pm / 18.00pm  23.00pm

Friday - Saturday 11.00am - 23.30pm

Sunday 11.00am - 17.00pm

Thanks for visiting our website.  Feel free to get in touch with us at any time to book a table, discuss your party or to organize an event.  Call us on 02920 886123

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